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BREAKFAST AND PASTRIES
Plain croissants, chocolate croissants
Almond croissants (plain almond, chocolate, raspberry, white chocolate pistachio and seasonal)
Biscuit plain
Biscuit bakery with provolone cheese and ham or turkey
Brioche
French baguette
Kalamata olive and Herbs de Provence bread loaf
Walnut-raisins bread
Boule
Epis bread
Tarts with baked fruits (Apple, pear, apricot, peaches)

COOKIES
Almond butter
Pistachio vanilla butter
Plain butter vanilla
Macadamia vanilla butter,
Chocolate
Chocolate & walnuts
Raspberry spritz
Coconut macarons,
Double Belgian chocolate walnut
Pecan

LUNCH
Sandwiches made using our baguettes and plain croissants
Ham & Swiss Cheese, tomatoes, arugula and Caesar dressing
Turkey Avocado Munster cheese, Caesar dressing and cilantro leaves
Fresh mozzarella cheese, tomatoes, basil leaves olive oil and balsamic glaze
Roast-beef and swiss cheese with horseradish mayo
Brie cheese inside a toasted baguette with garlic and herbs coating

OTHER
Wells Coffee in drip or french press, espresso coffees.